It provides an environment in which there are well-controlled temperature and humidity. In the process of fermentation, dough surface will remain resilient and will not become dried and thick.
Read MoreStandard trolley size for this dough fermenting room is 670*810*1750 mm, other room dimension can be customized to different trolley size.
Read MoreStandard bread proofer cabinet for tray size is 400*600 mm, other different size can be made to requirement like for 460*660 / 460*720 mm.
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